Many know Stone Chase Brick Oven Bar and Grill for their great menu, and weekly specials Flatbreads Tuesdays and Wine Wednesdays.

But don't count it out as a place to grab a fancy cocktail.

This week in "Cheers, Westchase!" we highlight their Lemon Meringue Martini, $7.

Made from limoncello, a splash of cream and a splash of "Licor 43," a bright yellow Spanish liqueur, this is a creamy, dreamy treat with a lemon-zesty kick. What's limoncello, you ask? An Italian liquer made from lemon peels, steeped in alcohol until the lemon oil is released. It's traditionally an after-dinner "digestif," so this martini, which has a graham cracker crust, makes for a perfect dessert drink.

"This is one of our signature cocktails," said manager Hannah Zdenek. "Our limoncello is made right here in house."

Whether you're toasting to the end of a long week, or kicking off a weekend full of fun, we hope you have a great one. Cheers, Westchase!